Two categories of beverage emulsions :

• Flavored emulsion: (soda paste type) from which the final beverage is made, in which case the emulsion lends color, aromas and turbidity thereto.
• Neutral emulsion: used as a turbidity agent in the final beverage, in which case the emulsion conveys only turbidity.

These emulsions are subsequently diluted and mixed with other ingredients, and then gasified to obtain a Soda type beverage.

The standard composition of an emulsion consists of oil, densifying agents in the fatty phase, water, hydrocolloids, citric acid, preservatives and coloring agents in the aqueous phase.

• Generous flavors thanks to a wide range of flavors

• Stability for healthy ingredients

• Stable turbidity and good feeling in the mouth

Our emulsions give drinks an authentic flavor, attractive color and targeted turbidity.

We provide tailor-made emulsions specifically developed for your beverage